I'm determined to make you hungry!
Well hello there... It has been a very, very long time since my last post and with an exemplary arsenal of new ideas this should be a lot of fun. The last time I posted I was in a transition of my living space, still working about 70 hours a week in 2 kitchens …
Continue reading "Red Wine Braised Short Ribs"
~For my cousin at UGA who requests cheap and easy meals to impress friends and not break the bank Meatloaf. A steeple food in American cuisine, and a solid go to crowd pleaser. I have this cousin who is always urging me to make something for him that's cheap yet fantastic. Challenge accepted. Considering a …
The other day I was trying to convince someone that pork loin is an excellent meat that can be prepared for almost any persons palette. Not only is it a decadent white meat, its hearty and has a very wide range of flavor possibilities. Needless to say this roasted pork loin in garlic wine gravy …
Ingredients for Chicken: 2 Leg Quarters 2 Bay Leaves 4 Tbsp. Melted Butter 2 Tbsp. Honey 1 Tsp. Red Pepper Flakes 1 Tsp Black Pepper .5 Tsp Salt Directions: Heat oven to 425 Combine melted butter and honey, brush leg quarters top and bottom. Sprinkle salt, pepper and pepper flakes on skin and rub in. …
