I'm determined to make you hungry!
Well hello there... It has been a very, very long time since my last post and with an exemplary arsenal of new ideas this should be a lot of fun. The last time I posted I was in a transition of my living space, still working about 70 hours a week in 2 kitchens …
Continue reading "Red Wine Braised Short Ribs"
The other day I was trying to convince someone that pork loin is an excellent meat that can be prepared for almost any persons palette. Not only is it a decadent white meat, its hearty and has a very wide range of flavor possibilities. Needless to say this roasted pork loin in garlic wine gravy …
It has been a long time since my last post, trust me that won't happen again, and in that time I've been brainstorming a few new things that one day find a page here. Anyways, this post will be a little different compared to my last in the sense that aside from food I want …
